FARM MANAGEMENT: 1 2 Practical
CROP PHYSIOLOGY :
- Absorption of Water Transpiration and stomatal Physiology
- Ascent of sap
- Concept of water potential
- Crop physiology final
- Diffusion and Osmosis
- Growth regulators and their effects on plants
- Introduction to cell water relations
- Introduction to plant physiology
- Introduction to crop physiology
- Ion Uptake, Metabolic utilization of mineral ions
- Law of thermodynamics
- Photosynthesis
- Physiological parameters influencing the productivity of major cereals
- Physiology of Growth
- Plant cell- an introduction
- Respiration
- Seed Dormancy
- Seed germination, dormancy, vernalization and photoperiodism
- Translocation in plants
MICROBIOLOGY
- Introduction
- Algae
- Rumen microbiology and fermentation
- Biodegradation of agriculture chemicals
- Bio fertilizers and Bio pesticides
- Genetics of Bacteria
- Introduction to microorganisms
- introduction to plant pathogenic microorganisms
- introduction to rumen microbiology
- study material for microbiology
- mesosome
- microbial degradation
- Final note of microbiology
- microbiology class note
- microbiology of milk and milk products
- history and scope of microbiology
- micro-organisms in human welfare
- nutrient requirement and genetics of bacteria
- plant-microbe association
- prokaryotic and eukaryotic microorganisms
- role of microorganism in soil fertility management
- role of microorganism in crop production
- translation
- water potential
ORNAMENTAL HORTICULTURE
- Scope and importance
- Landscape Gardening
- Indoor Gardening
- Pot Culture
- Principles of floral design
- Flower Arrangement
- Lawn establishment
- Nursery
- Cactus and Succulent
- Carnation
- Chrysanthemum
- Gerbera
- Gladiolus
- Marigold
- Orchird
- Rose
- Tuberose
- Post-Harvest of Flower
- Orchard-Soil management
RUMINANT PRODUCTION
- Complete note
- Cattle diseases
- Cattle
- Diseases
- Goat
- Housing system
- Judging and Selection
- Ruminant Production
- Terminology
Pages: 1 2
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